Lambs

The last week I've been busy preparing a delivery of my lambs for 2 shops. Royal Tichelaar in Makkum and the soon-to-be-opened Options in Amsterdam. The knitted lambs, Barbara does a lot for me, had to be filled with pure wool. For the filling I use clean wool but unwashed with the authentic fragrance of lanolin. Lovely to work with. The flock grows with each lamb, and they all have their own character. They are all made of organic undyed wool in browns, whites and greys. They are very popular, and I'm happy to know that they found new homes from Friesland to New York.